Robert Ingham

Robert Ingham was born on 1973 in Australia. Robert Ingham made his fortune in chicken processing but sold Inghams Enterprises in 2013 and is reportedly disbursing proceeds to his 4 children. He retains some horse-racing and business interests and this year gave a $1 million donation to the Ingham Institute, a Sydney-based medical research group.
Robert Ingham is a member of Food and Beverage

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Biography/Timeline

1815

The fourth son of the surgeon william Ingham and his wife Jane Walker, of Newcastle upon Tyne, Ingham was educated at Harrow School and Oriel College, Oxford. He graduated with a B.A. in 1815 and an M.A. in 1818, and held a fellowship at Oriel from 1816 until 1826.

1820

Ingham took to the law and was admitted to Lincoln's Inn on 16 June 1820, moving to the Inner Temple in 1825. He was returned as Member of Parliament (MP) for South Shields in the election of 1832, as a Whig. One of his strongest supporters in Shields was local heroine Dolly Peel. He continued to represent South Shields until he was defeated by John Twizell Wawn in the election of 1841. He was also appointed recorder of Berwick-upon-Tweed in June 1832.

1846

In 1846, he was appointed Attorney-General of Durham. In 1850, he became a bencher of the Inner Temple. When Wawn retired in 1852, Ingham beat Henry Liddell in the 1852 election to regain his seat. Ingham resigned his attorney-generalship in 1861, and served as reader of the Inner Temple in 1862 and treasurer in 1863. He stood down at the 1868 election, and resigned the recordership of Berwick in 1870. He died in Westoe five years later.

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