As per our current Database, Darren Purchese is still alive (as per Wikipedia, Last update: May 10, 2020).
Currently, Darren Purchese is 49 years, 3 months and 0 days old. Darren Purchese will celebrate 50rd birthday on a Monday 3rd of February 2025. Below we countdown to Darren Purchese upcoming birthday.
| Popular As | Darren Purchese |
| Occupation | Chef |
| Age | 49 years old |
| Zodiac Sign | Aquarius |
| Born | February 3, 1975 (Guildford, England) |
| Birthday | February 3 |
| Town/City | Guildford, England |
| Nationality | England |
Darren Purchese’s zodiac sign is Aquarius. According to astrologers, the presence of Aries always marks the beginning of something energetic and turbulent. They are continuously looking for dynamic, speed and competition, always being the first in everything - from work to social gatherings. Thanks to its ruling planet Mars and the fact it belongs to the element of Fire (just like Leo and Sagittarius), Aries is one of the most active zodiac signs. It is in their nature to take action, sometimes before they think about it well.
Darren Purchese was born in the Year of the Rabbit. Those born under the Chinese Zodiac sign of the Rabbit enjoy being surrounded by family and friends. They’re popular, compassionate, sincere, and they like to avoid conflict and are sometimes seen as pushovers. Rabbits enjoy home and entertaining at home. Compatible with Goat or Pig.
Pastry chef and author most well known for his regular appearances on MasterChef Australia and MasterChef Australia All-Stars. He is well recognized as a presenter for The Circle and for his 2012 book Sweet Studio - The Art of Divine Desserts. He also owns the Burch & Purchese Sweet Studio in Melbourne, Australia.
He began his career in 1997 as a pastry chef at the Savoy Hotel. He then continued to move up the chain of pastry chefs at the Goring Hotel, Brown's Hotel, and Bentley Hotel.
He made a cameo in a 2015 episode of the long running soap opera Neighbours.
He married Cath Claringbold and eventually settled in Melbourne, Australia.
He worked as a pastry chef for Gary Mehigan's restaurant Fenix.
