Rougui Dia

Rougui Dia was born on February 27, 1976 in France. While serving as Executive Chef at Le 144, a restaurant affiliated with Paris' famous The Petrossian dining establishment, Dia became one of the most respected female chefs in France. She later presided over the kitchen at Le Vraymonde, an upscale restaurant located in Paris' Buddha-Bar Hotel.
Rougui Dia is a member of Chef

Does Rougui Dia Dead or Alive?

As per our current Database, Rougui Dia is still alive (as per Wikipedia, Last update: May 10, 2020).

🎂 Rougui Dia - Age, Bio, Faces and Birthday

Currently, Rougui Dia is 48 years, 1 months and 2 days old. Rougui Dia will celebrate 49rd birthday on a Thursday 27th of February 2025. Below we countdown to Rougui Dia upcoming birthday.

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Popular As Rougui Dia
Occupation Chef
Age 48 years old
Zodiac Sign Pisces
Born February 27, 1976 (France)
Birthday February 27
Town/City France
Nationality France

🌙 Zodiac

Rougui Dia’s zodiac sign is Pisces. According to astrologers, Pisces are very friendly, so they often find themselves in a company of very different people. Pisces are selfless, they are always willing to help others, without hoping to get anything back. Pisces is a Water sign and as such this zodiac sign is characterized by empathy and expressed emotional capacity.

🌙 Chinese Zodiac Signs

Rougui Dia was born in the Year of the Dragon. A powerful sign, those born under the Chinese Zodiac sign of the Dragon are energetic and warm-hearted, charismatic, lucky at love and egotistic. They’re natural born leaders, good at giving orders and doing what’s necessary to remain on top. Compatible with Monkey and Rat.

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About

While serving as Executive Chef at Le 144, a restaurant affiliated with Paris' famous The Petrossian dining establishment, Dia became one of the most respected female chefs in France. She later presided over the kitchen at Le Vraymonde, an upscale restaurant located in Paris' Buddha-Bar Hotel.

Before Fame

After foregoing traditional schooling to study catering and hotel management, she became a cook in Petrossian's vegetable department and was soon thereafter appointed sous-chef.

Trivia

In 2014, she received the prestigious Trofemina Trophy for her culinary and philanthropic work.

Family Life

Born in Paris, France to Senegalese parents, she grew up with six siblings.

Associated With

She and fellow chef Anne-Sophie Pic both hold the distinction of having risen to prominence in the largely male-dominated French culinary world.

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