Julia Turshen

Julia Turshen net worth and salary: Julia Turshen is a Non-Fiction Author who has a net worth of $13 Million. Julia Turshen was born in in July 28, 1985. American author who's famously known for her bestselling cookbook Feed the Resistance. Her book was named one of the Best Cookbooks of 2016 by The New York Times.
Julia Turshen is a member of Non-Fiction Author

Does Julia Turshen Dead or Alive?

As per our current Database, Julia Turshen is still alive (as per Wikipedia, Last update: May 10, 2020).

🎂 Julia Turshen - Age, Bio, Faces and Birthday

Currently, Julia Turshen is 38 years, 8 months and 29 days old. Julia Turshen will celebrate 39rd birthday on a Sunday 28th of July 2024. Below we countdown to Julia Turshen upcoming birthday.

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Popular As Julia Turshen
Occupation Non-Fiction Author
Age 38 years old
Zodiac Sign Leo
Born July 28, 1985 (New York)
Birthday July 28
Town/City New York
Nationality New York

🌙 Zodiac

Julia Turshen’s zodiac sign is Leo. According to astrologers, people born under the sign of Leo are natural born leaders. They are dramatic, creative, self-confident, dominant and extremely difficult to resist, able to achieve anything they want to in any area of life they commit to. There is a specific strength to a Leo and their "king of the jungle" status. Leo often has many friends for they are generous and loyal. Self-confident and attractive, this is a Sun sign capable of uniting different groups of people and leading them as one towards a shared cause, and their healthy sense of humor makes collaboration with other people even easier.

🌙 Chinese Zodiac Signs

Julia Turshen was born in the Year of the Ox. Another of the powerful Chinese Zodiac signs, the Ox is steadfast, solid, a goal-oriented leader, detail-oriented, hard-working, stubborn, serious and introverted but can feel lonely and insecure. Takes comfort in friends and family and is a reliable, protective and strong companion. Compatible with Snake or Rooster.

About

American author who's famously known for her bestselling cookbook Feed the Resistance. Her book was named one of the Best Cookbooks of 2016 by The New York Times.

Before Fame

She started her career as a ghostwriter for Gwyneth Paltrow and Mario Batali's My Father's Daughter.

Trivia

She has written for The New York Times, The Washington Post, The Wall Street Journal, Vogue, Bon Appétit, Food & Wine, and more.

Family Life

She has a dog named Hope with her wife Grace Bonney.

Associated With

She co-authored the cookbook It's All Good with Gwyneth Paltrow.

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