Frederick Gowland Hopkins

About Frederick Gowland Hopkins

Who is it?: English biochemist
Birth Day: June 20, 1861
Birth Place: Eastbourne, British
Alma mater: King's College London Guy's Hospital
Known for: Vitamins, tryptophan, glutathione
Awards: Nobel Prize (1929) Royal Medal (1918) Copley Medal (1926) Albert Medal (1934) Order of Merit (1935)
Fields: Biochemistry
Institutions: University of Cambridge
Academic advisors: Thomas Stevenson
Doctoral students: Judah Hirsch Quastel Malcolm Dixon
Other notable students: J.B.S. Haldane

Frederick Gowland Hopkins

Frederick Gowland Hopkins was born on June 20, 1861 in Eastbourne, British, is English biochemist. Fredrick Gowland Hopkins was a renowned biochemist from England who discovered the vitamins. His interest in science was developed by his father who himself was greatly attracted to the subject. After his father’s early demise he was brought up by his mother and he showed more interest in literature than in sciences. A microscope which was presented to him by his mother piqued the young lad’s interest. Apart from investigating specimens from the seashore Fredrick also devoted much of his time studying literature. He was always an intelligent student and at the tender of seventeen he penned his first scientific literature which dealt with bombardier beetle. After completing his graduate studies Hopkins appeared for the Associateship Examination of the Institute of Chemistry. His sterling performance landed him a research assistantship under Thomas Stevenson. Fredrick then went on to study medicine and even here proved his mettle by winning the Gold Medal in chemistry. After successfully completing his studies in medicine he embarked on an academic career teaching toxicology. In due course he began his most important work on proteins which led to the discovery of vitamins. The findings paved way for subsequent research in the field by scientists like Otto Meyerhof and even earned him a Nobel Prize. Read on to know more about his life and works
Frederick Gowland Hopkins is a member of Scientists

Does Frederick Gowland Hopkins Dead or Alive?

As per our current Database, Frederick Gowland Hopkins has been died on 16 May 1947(1947-05-16) (aged 85)\nCambridge, England, United Kingdom.

🎂 Frederick Gowland Hopkins - Age, Bio, Faces and Birthday

When Frederick Gowland Hopkins die, Frederick Gowland Hopkins was 85 years old.

Popular As Frederick Gowland Hopkins
Occupation Scientists
Age 85 years old
Zodiac Sign Cancer
Born June 20, 1861 (Eastbourne, British)
Birthday June 20
Town/City Eastbourne, British
Nationality British

🌙 Zodiac

Frederick Gowland Hopkins’s zodiac sign is Cancer. According to astrologers, the sign of Cancer belongs to the element of Water, just like Scorpio and Pisces. Guided by emotion and their heart, they could have a hard time blending into the world around them. Being ruled by the Moon, phases of the lunar cycle deepen their internal mysteries and create fleeting emotional patterns that are beyond their control. As children, they don't have enough coping and defensive mechanisms for the outer world, and have to be approached with care and understanding, for that is what they give in return.

🌙 Chinese Zodiac Signs

Frederick Gowland Hopkins was born in the Year of the Rooster. Those born under the Chinese Zodiac sign of the Rooster are practical, resourceful, observant, analytical, straightforward, trusting, honest, perfectionists, neat and conservative. Compatible with Ox or Snake.

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Hopkins was born in Eastbourne, Sussex, and educated at the City of London School completing his further study with the University of London External Programme and the medical school at Guy's Hospital which is now part of King's College London School of Medicine. He then taught physiology and toxicology at Guy's Hospital from 1894 to 1898.


Also in 1898, while attending a meeting of the Physiological Society, he was invited by Sir Michael Foster to join the Physiological Laboratory in Cambridge to investigate the chemical aspects of physiology. Biochemistry was not, at that time, recognised as a separate branch of science. He was a lecturer in chemical physiology at Emmanuel College in March 1900, when he received the academic rank Master of Arts (MA) honoris causa. He earned a doctorate in physiology (D.Sc) from the University of London in July 1902, and at the same time was given a readership in biochemistry at Trinity College. In 1910 he became a Fellow of Trinity College, and an Honorary Fellow of Emmanuel College. In 1914 he was elected to the Chair of Biochemistry at Cambridge University, thus becoming the first Professor in that discipline at Cambridge. His Cambridge students included neurochemistry pioneer Judah Hirsch Quastel and pioneer embryologist Joseph Needham.


Hopkins had for a long time studied how cells obtain Energy via a complex metabolic process of oxidation and reduction reactions. His study in 1907 with Sir Walter Morley Fletcher of the connection between lactic acid and muscle contraction was one of the central achievements of his work on the biochemistry of the cell. He and Fletcher showed that oxygen depletion causes an accumulation of lactic acid in the muscle. Their work paved the way for the later discovery by Archibald Hill and Otto Fritz Meyerhof that a carbohydrate metabolic cycle supplies the Energy used for muscle contraction.


In 1912 Hopkins published the work for which he is best known, demonstrating in a series of animal feeding experiments that diets consisting of pure proteins, carbohydrates, fats, minerals, and water fail to support animal growth. This led him to suggest the existence in normal diets of tiny quantities of as yet unidentified substances that are essential for animal growth and survival. These hypothetical substances he called "accessory food factors", later renamed vitamins. It was this work that led his being awarded (together with Christiaan Eijkman) the 1929 Nobel Prize in Physiology for Medicine.


During his life, in addition to the Nobel Prize, Hopkins was awarded the Royal Medal of the Royal Society in 1918 and the Copley Medal of the Royal Society in 1926. Other significant honours were his election in 1905 to fellowship in the Royal Society, Great Britain's most prestigious scientific organisation; his knighthood by King George V in 1925; and the award in 1935 of the Order of Merit, Great Britain's most exclusive civilian honour. From 1930 -1935 he served as President of the Royal Society and in 1933 served as President of the British Association for the Advancement of Science.


Hopkins is credited with the discovery and characterisation in 1921 of glutathione extracted from various animal tissues. At the time he proposed that the compound was a dipeptide of glutamic acid and cysteine. The structure was controversial for many years but in 1929 he concluded that it was a tripeptide of glutamic acid, cysteine and glycine. This conclusion agreed with that from the independent work of Edward Calvin Kendall.


During World War I, Hopkins continued his work on the nutritional value of vitamins. His efforts were especially valuable in a time of food shortages and rationing. He agreed to study the nutritional value of margarine and found that it was, as suspected, inferior to butter because it lacked the vitamins A and D. As a result of his work, vitamin-enriched margarine was introduced in 1926.


He died on 16 May 1947 in Cambridge and is buried at the Parish of the Ascension Burial Ground in Cambridge, with wife Lady Jessie Ann Hopkins.

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