Debra Ponzek

Debra Ponzek net worth and salary: Debra Ponzek is a Chef who has a net worth of $30 Million. Debra Ponzek was born in in August 26, 1961. Internationally-acclaimed chef and author of The Dinnertime Survival cookbook. She also published The Family Kitchen and The Summer House cookbook, among others. She has appeared on The Food Network's Sarah's Secrets and Cooking Live as well as major outlets such as CBS, NBC and PBS.
Debra Ponzek is a member of Chef

Does Debra Ponzek Dead or Alive?

As per our current Database, Debra Ponzek is still alive (as per Wikipedia, Last update: May 10, 2020).

🎂 Debra Ponzek - Age, Bio, Faces and Birthday

Currently, Debra Ponzek is 63 years, 2 months and 8 days old. Debra Ponzek will celebrate 64rd birthday on a Tuesday 26th of August 2025. Below we countdown to Debra Ponzek upcoming birthday.

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Popular As Debra Ponzek
Occupation Chef
Age 63 years old
Zodiac Sign Virgo
Born August 26, 1961 (New Jersey)
Birthday August 26
Town/City New Jersey
Nationality New Jersey

🌙 Zodiac

Debra Ponzek’s zodiac sign is Virgo. According to astrologers, Virgos are always paying attention to the smallest details and their deep sense of humanity makes them one of the most careful signs of the zodiac. Their methodical approach to life ensures that nothing is left to chance, and although they are often tender, their heart might be closed for the outer world. This is a sign often misunderstood, not because they lack the ability to express, but because they won’t accept their feelings as valid, true, or even relevant when opposed to reason. The symbolism behind the name speaks well of their nature, born with a feeling they are experiencing everything for the first time.

🌙 Chinese Zodiac Signs

Debra Ponzek was born in the Year of the Ox. Another of the powerful Chinese Zodiac signs, the Ox is steadfast, solid, a goal-oriented leader, detail-oriented, hard-working, stubborn, serious and introverted but can feel lonely and insecure. Takes comfort in friends and family and is a reliable, protective and strong companion. Compatible with Snake or Rooster.

About

Internationally-acclaimed chef and author of The Dinnertime Survival cookbook. She also published The Family Kitchen and The Summer House cookbook, among others. She has appeared on The Food Network's Sarah's Secrets and Cooking Live as well as major outlets such as CBS, NBC and PBS.

Before Fame

She went to school for biomedical engineering at Boston University for two years before discovering her passion for cooking.

Trivia

She was named the Rising Star Chef of the Year by the James Beard Foundation and later Chef of the Year by the Chefs in America Association.

Family Life

She married Greg Addonizio and together they open up Aux Delices in 1994.

Associated With

She was briefly married to famed chef Bobby Flay from 1991-1993.

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